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How can diversity of perspectives on cultural landscapes be taken into account in innovation processes? - New publications for science and practice
Ongoing land-use change, which includes both land abandonment and the intensification and expansion of agriculture,…Building trust in supplier relationships - researcher from the department presents her findings at the German Association of Natural Foods and Natural Products (Bundesverband Naturkost Naturwaren e.V.)
Fair trade practices for more resilient supply relationships? Maren Busch presents the results of her recently published…International workshop in October 2024: Sustainability innovations and transformation of the agricultural and food system
Together with an international team, our department is preparing a workshop to compile current knowledge, discuss it…Sustainable seafood? - IFBC students present their project work
Students on the "International Food Business and Consumer Studies" Master's degree program investigate sustainable fish…Until 29.01.2024: Two job advertisements at the department
Organic Climate Vegetables and Urban Agriculture Innovation Area projects seek reinforcementExcellent Master's thesis
What could sustainable business models look like that support farmers in implementing agroforestry?Workshop Social Practise Theory Maastricht University
On 05 October, the citizen science project 'Logbook of Change' was invited to discuss current issues of practice theory…Defense master thesis on agroforestry
On september, 9 Ben Doherty sucessfully defended his master thesis on the topic 'A sustainable business model approach…Conference contribution: Linked everyday routines - linked transformation obstacles
The 14th IST Conference in Utrecht explored the question of how responsibility and reflexivity can be shaped in…Polyphonic KOSMOS Lecture
IRI THESys researchers discussed what the multiplication of crises, as we are experiencing globally, means for Climate…