Hanna Helander (Dr. phil.)

Wissenschaftliche Mitarbeiterin

Standort
Wilhelmshöher Allee 47
34109 Kassel

Forschungsinteressen  (Hanna Helander (Dr. phil.))

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Publikationen  (Hanna Helander (Dr. phil.))

2024

Helander, H., Schnepf, S., Stetter, T., Ferrara, F., & Leipold, S. (2024). Convenient solutions, inconvenient truths - Why supermarkets will not drive food system transformation. Ecological Economics, 218, 108096. https://doi.org/https://doi.org/10.1016/j.ecolecon.2023.108096
Beck-O’Brien, M., Bringezu, S., Banse, M., Barrelet, J., Bezama, A., Bösch, M., Brüning, S., Bührlen, B., Cabezas, A., Cyffka, K.-F., Dzene, I., Gordillo Vera, F., Helander, H., Henke, J., Hennenberg, K., Hinz, R., Iost, S., Jordan, M., Kilian, D., Köppen, S., Kynast, E., Lutz, C., Pereira, S., Pfeiffer, M., Pozo Inofuentes, P., Reiss, T., Reuschel, S., Richter, S., Schaldach, R., Scheffler, M., Schomberg, A. C., Schüngel, J., Schweinle, J., Thrän, D., Wang, M., Weimar, H., Wiegmann, K., Wijesingha, J., Wilske, B., Wydra, S., Zeug, W., Zinke, C., Meyer, C., & Fehrenbach, H. (2024). Monitoring the German Bioeconomy : Status, performance trends and implications for sustainable development - Bioeconomy Monitoring Report 2024. Kassel. https://doi.org/10.17170/kobra-2024111510679

2023

Leipold, S., Petit--Boix, A., Luo, A., Helander, H., Simoens, M., Ashton, W. S., Babbitt, C. W., Bala, A., Bening, C. R., Birkved, M., Blomsma, F., Boks, C., Boldrin, A., Deutz, P., Domenech, T., Ferronato, N., Gallego-Schmid, A., Giurco, D., Hobson, K., Husgafvel, R., Isenhour, C., Kriipsalu, M., Masi, D., Mendoza, J. M. F., Milios, L., Niero, M., Pant, D., Parajuly, K., Pauliuk, S., Pieroni, M. P. P., Richter, J. L., Saidani, M., Smol, M., Peiró, L., van Ewijk, S., Vermeulen, W. J. V., Wiedenhofer, D., & Xue, B. (2023). Lessons, narratives, and research directions for a sustainable circular economy. Journal of Industrial Ecology, 27(1), 6–18. https://doi.org/10.1111/jiec.13346

2021

Helander, H., Bruckner, M., Leipold, S., Petit-Boix, A., & Bringezu, S. (2021). Eating healthy or wasting less? Reducing resource footprints of food consumption. Environmental Research Letters, 16(5), 054033. https://doi.org/10.1088/1748-9326/abe673
Helander, H. (2021). Socioecological transformation through circular economy? : assessing opportunities for the food system and beyond. Freiburg. https://doi.org/10.6094/UNIFR/226384

2019

Helander, H., Petit-Boix, A., Leipold, S., & Bringezu, S. (2019). How to monitor environmental pressures of a circular economy: An assessment of indicators. Journal of Industrial Ecology, 139(3), 1011. https://doi.org/10.1111/jiec.12924