Vintage 2023/2024
This page contains automatically translated content.
The Department of Organic Agricultural Sciences honored its graduates on 21.06.2024. 168 students graduated in the class of 2023/2024. The award winners were:
- Very good BSc (Hacker Foundation): Matthias Lenders, Jule Berthold, Rebecca Müller
- Best non-European BSc thesis: Johanna Rommel
- Very good MSc (University Association): Tim Heckmann, Christian Lutz, Sophie Aschauer
- Very good MSc IFBC: Stephan Buchfink, Loury Zaroukian
You have successfully completed your studies:
| Name | Thesis | Supervisor 1 | Supervisor 2 |
|---|---|---|---|
| Abele, Niklas | The impacts of climate change on agriculture in the catchment area of the river Eine (Wipper) - A case study using the SWAT+model | Becker, Rike | Kumar (Helmholtz Center) |
| Adolf, Lioba | Animal welfare in organic Peking duck husbandry | Gieseke | Knierim |
| Ammermann, Lea Fee | The development of perennial flower strips with regional wild plant seeds in the first year of sowing | Backes | Weets |
| Bachschmid, David | Sensory effects of caffeine cocoa powders with cola nut vs. guarana | Fritz | Geier (WirkSensorik GmbH) |
| Beesten, Joschua | Is the yield increased in late-sown carrots that have been treated twice at the seedling stage with pesticides approved for organic farming? | Saucke | Hefner |
| Below, Gunnar | Current state of research on the domestication of cattle | Olschewsky | Hinrichs |
| Berberich, Cara | Proposals for valid, reliable and practicable behavioral indicators for the assessment of a possible stress load of cattle by the experience of the slaughter of conspecifics with bullet and bolt shot | Knierim | Zipp |
| Berthold, Jule | Sacred buildings and social space: The significance of the village church for the individual, the community and the village using the example of the North Hessian districts of Hundelshausen and Dohrenbach | New | Freudenberger-Lötz, FB 02 University of Kassel |
| Bickel, Hannah Maria | Housing conditions and meat quality: A comparative analysis of fattening pigs from intensive, straw and organic farming systems | Graef | Möhrlein |
| Biermann, Leon | Education for sustainable development on the farm: A comparative study of the framework conditions for structural anchoring in the federal states | King | Stefanovic |
| Block, Daniel | Evaluation and analysis of the 'fertigation' system with regard to fertilization problems in organic vegetable production | Hefner | Bruns |
| Bongarth, Luisa Sophie | not public | Stefanovic | Matheis |
| Bosch, Raphael | Evaluation of advantages and disadvantages of individual housing elements in mobile laying hen housing from a practical perspective | Gieseke | Young |
| Braunmiller, Julius | Species-specific and depth-specific root length density and root mass of an alley cropping system of pasture and grassland in a transect across pasture and grassland strips | Athmann | Grass |
| Brockmann, Johannes | Modeling the repair costs of agricultural machinery - focus on service life and operational safety | Möller | Siebald |
| Broszat, Frieder | Influence of alfalfa leaf mass in the feeding of chickens on food competition with humans | Krieger | Klevenhusen |
| Brügge, Ann-Kathrin | Social farming in a retirement home on historical land. A concept for the Erbracher Hof, Mainstockheim | van Elsen | New |
| Buchwald, Angelique | Guidelines for the introduction to the organic cultivation of edible mushrooms -Peculiarities of the use of differently sanitized substrates | Hefner | Kynast (Kynast Löcke GmbH) |
| Burkard, Axel | An 'Other Service Provider' (ALA) is emerging - key factors for start-up processes in the context of social participation in agriculture | van Elsen | Igel (Erfurt University of Applied Sciences) |
| Bürkel, Angelina | Comparison of perches for laying hens in mobile houses under consideration of selection and usage behavior | Kulig | Gieseke |
| Büscher, Julian Benjamin | The influence of genotype on the content of cyanogenic glycosides in linseed | Athmann | Blum (University of Bonn) |
| Clemens, Jonas | Influence of the direction of use on animal welfare in pullets | Gieseke | Knierim |
| Deilke, Inger Marlen | Moulting (induced laying break) in mobile housing - experiences and challenges in practice | Knierim | Gieseke |
| Dunse, Laura | Pesticide residues in the pollen stores of bee colonies - a supplementary literature research on the results of the German Bee Monitoring (DeBiMo) | Saucke | Traynor (bee institute Hohenmheim |
| Eckmann, Lara | Pasture management measures for the control of gastrointestinal trongylids in ruminants | Ebinghaus | Werne (FIBL) |
| Engelke, Lennart | Growth dynamics and yield of spring wheat in an agroforestry system with fast-growing woody plants | Grass | Horn |
| Freytag, Gisa Friederike | No-tillage and strip-tillage in organic vegetable cultivation - consideration of yields, catch crops and weed density | Hefner | Heistermann (IGZ) |
| Fuchs, Anne | Relationships between metabolic and claw health using the example of cows from the Frankenhausen domain | Ebinghaus | Lange, Anita |
| Hansen, René | Mulching methods in vegetable production as an adaptation measure to increasing extreme weather events | Hefner | Leisch-Waskönig |
| Harms, Carolin | Effect of agricultural and horticultural work on people with dual diagnoses - analysis of experiential knowledge using the example of the cultural-therapeutic village of Melchiorsgrund | van Elsen | Igel (FH Erfurt) |
| Haußmann, Hannah | The husbandry of Japanese laying quails under animal welfare aspects - optimization of current husbandry systems to improve animal welfare under consideration of EFSA recommendations and the requirements of organic farming | Knierim | Gieseke |
| Heider, Paula | Planning and design of an agroforestry system on an arable and grassland area at the Asel site in the district of Waldeck-Frankenberg | Grass | Horn |
| Hellenthal, Flavio | Truffle cultivation in Germany - possibilities and limits of Burgundy truffle cultivation (Tuber aestivum vitt.,) in Germany using the Swabian Alb as an example | Grass | Horn |
| Hemgesberg, Svenja | Oases in transition: A study of animal husbandry in the oases of Tizi N'Oucheg and Targa N'Touchka (Morocco) | Fastner, Kira | Bad |
| Hörrmann, Luca | Can a scientifically usable evaporation experiment be realized with TEROS 21 tensiometers? | Weber, Tobias | Simon |
| Hütten, Inka | Recording and optimizing the use of outdoor runs in free-range laying hen husbandry | Young | Kulig |
| Jiang, Hui | Carbon content and dry matter of roots in an agroforestry system before and after grassland plowing | Grass | Burzik |
| Klein, Lilli | Matriarchy as utopia? Gender images and understanding of nature in spiritual feminism | Köpke | Bolten |
| Kühn, Anastasia | Influence of regenerative management methods in organic farming on the feeding activity of soil fauna | Finckh | Young |
| Lehmann, Marc | Environmental analysis for the cultivation of medicinal and aromatic plants and their distribution for pharmaceuticals, cosmetics, food supplements or food using the example of peppermint | King | Blum University of Bonn |
| Lenders, Matthias | Investigation of the perspective of food companies on the potential and design possibilities of a direct transfer of no longer saleable food to private households in the course of the pact against food waste | Jahnke | Möller |
| Lindenau, Tony | A growing political issue - politics for, with and because of plants - concept and testing of a 1.5-hour guided tour through the tropical greenhouse in Witzenhausen on the subject of political plants | Hethke | Wiehle |
| Lüders, Christoph | Comparison of the new EU organic regulation, animal welfare regulations and guidelines of the organic associations in relation to rabbit husbandry | Knierim | Zipp |
| Martinmaas, Felix | Ethnic settlers - strategies for exerting influence | New | Butcher |
| Mellmann, Julia | Bioeconomy in the field of tension between land requirements and indigenous rights: a critical analysis of the Chilean forest industry's sustainability reporting | Brown | Dietz, Kristina |
| Michel, Ursula | Growth success of walnut (Juglans regia L.), hazel (Corylus avellana L.) and blackcurrant (Ribes nigrum L.) in an agroforestry system in northern Hesse | Athmann | Grass |
| Müller, Rebecca | Effects of a herb-containing mineral feed supplement on lameness in Swiss cattle | Ivemeyer | Schlittenlacher (FIBL Switzerland) |
| Oberst, Madlen | The farm-specific characteristics of strengths and challenges in the introduction of transfer mulching systems - A qualitative evaluation | Young | Graß |
| Orellana, Violeta Linda | Sustainability narratives in Chilean forestry | Brown | Huber (University of Göttingen) |
| Otto, Johannes | Opportunities and perspectives of WfbM external workplaces in social farming using the example of cooperation between Antoniushof and Hofgut Richerode in North Hesse | van Elsen | New |
| Pätz, Ronja | Evaluation of the nitrogen use efficiency of a crop rotation using the example of the long-term trial on the Hessian state domain Frankenhausen | Weber, Tobias | Möller,. Morten |
| Pietrasch, Pascal | Consumer preferences of positive environmental effects of mixed cropping in organic farming | Jahnk | Krikser |
| Plitt, Christina | Hazelnut cultivation and chicken farming - an observational study on Bavarian farms | Riemer | Grass |
| Rabe, Marie | Catch crops as undersown crops in field vegetable production | Hefner | Leisch-Waskönig |
| Reichel, Vanessa Lynn | Intercropping in small-scale vegetable production | Hefner | Pfeifer (LLH Wetzlar) |
| Richter, Rosanna | not public | Grass | Kraiß |
| Riekert, Ayla | Segetal flora on extensively managed calcareous grassland in Niedermeiser after conversion to organic farming | van Elsen | Athmann |
| Ritz, Samira | Action pedagogy and inclusion - experiences of the Kanena children's farm in Halle (Saale) | van Elsen | Hethke |
| Rommel, Johanna | Challenges facing smallholder farmers in Cameroon in times of the Anglophone crisis | Bateki Adjogo | Bad |
| Rosiny, Daniel | Environmental impacts of agroforestry systems and the planning of an agroforestry system using the example of an arable area at Lenßenhof | Grass | Horn |
| Salzmann, Louisa | not public | Young | Gieseke |
| Schafmeister, Pauline | Behavior of cattle when experiencing the slaughter of a conspecific in two systems of near-farm slaughter | Zipp | Knierim |
| Schmidt, Ole | Abundance and species range of earthworms under different organic farming systems | Jörgensen | Möller Morten |
| Schnuer, David | To what extent can Germany do without soy imports and still cover its own protein requirements? | Horn | Grass |
| Schön, Lea Veronika | The journals Der Deutsche Kulturpionier, Der Tropenlandwirte and Unter Uns as organs of white self-affirmation - collective formation and colonial revisionist argumentation patterns at the 'Verband Alter Herren' / 'Verband der Tropenlandwirte' from Witzenhausen | Butcher | Heindl (FB 6) |
| Schuh, Gwendolin | Challenges and opportunities of marketing insect-based foods from the perspective of retailers and start-ups | Jahnke | Schipmann-Schwarze |
| Schulz, Pia | not public | van Elsen | new |
| Schulze, Ricardo | not public | Graß | Katharina Mittelstraß |
| Siegloch, Riko | The cultural-historical significance of orchards in Witzenhausen | Nisly-Goretzki | Plieninger |
| Siraf, Johannes | not public | Zipp | Knierim |
| Spieker, Maximilian | Climate-adapted vegetable cultivation systems in agriculture in relation to drought and periods of drought | Hefner | Krutzinna |
| Spiger, Beatrice | Seasonal work, migration and agriculture. Intersectional perspectives on seasonal agricultural labor in the fruit and vegetable fields of Andalusia | Köpke | Bolten |
| Stähling, Felix | Effects of production-technologies on biochar properties | Kätzl | Stenchly |
| Strelow, Michelle | A literary study and critical review of public relations in relation to animal welfare violations in hordemanship | Krischke | Krüger-Farrouj |
| Stumpf, Theresa | Comparison of the teat and body condition of suckler cows versus milking cows in the same lactation study | Zipp | Knierim |
| Suckert, Magali | How do producers of insect-based foods communicate on social media? Qualitative content analysis of Instagram picture posts | Jahnke | Schipmann-Schwarze |
| Thissen, Regina | Pedigree analysis of the German Walachian sheep population | Hinrichs | Feldmann, Antje |
| Thofern, Kevin | Socialist agrarian reforms in Cuba and the Zapatista Autonomous Region in Chiapas | Thiemann | Köpke |
| Tremel, Laila | Closing the gap between regional organic agriculture and kitchens in out-of-home catering: Barriers, success factors and demands | Stefanovic | Zander |
| Tschirch, Niklas | The future of alpine farming and alternative uses of alpine biomass to biochar | Grass | Horn |
| Ulrich, Tim | Influences of mulch materials in no-till organic farming on the nitrogen supply and yields of potatoes and their subsequent crops | Hefner | Leisch-Waskönig |
| Name | Thesis | Supervisor 1 | Supervisor 2 |
| Aber, Andreas Roland | Status quo of tendering procedures in communal catering in the Leipzig area and analysis of the potential for change to promote bio-regional value chains | Stefanovic | King Bettina |
| Alaeddini, Behnaz | not public | Bad | Rosenau (University of Göttingen) |
| Aschauer, Sophie | Changes in the vegetation of calcareous semi-arid grasslands in the context of climate change | Wachendorf, Michael | Aljes |
| Behrens, Jan Erik | not public | Bad | Rosenau (University of Göttingen) |
| Besch, Lisa Chinola | Integrating species-rich grassland into farms - approaches to practical utilization of FFH meadows from southern Germany | Stenchly | Burkart-Aicher |
| Bieler, Lucas | Effects of the storage of substrates with compost content on the suppressive effect of compost | Bruns | Athmann |
| Bock, Michaela | Recording traditional ecological knowledge about orchards in the Göttingen district and its transmission to future generations | Plieninger | van Elsen |
| Deiria, Alaa | The fir and cedar forest in Syria: Analyzing ecosystem services and their contribution to income security of local people in times of conflict using the DPSIR method | Ina Sieber | Brown |
| Demelt, Annette | Proposals for the assessment of stress in calves using reliable behavioral indicators | Knierim | Zipp |
| Dietz, Sarah | Sexism and sexualized violence in agriculture - considering trainees as a vulnerable group | New | Krikser |
| Fehseke, Cedric | Simulation of the yield effect of an agroforestry system on winter wheat using the simulation software APSIM under the influence of different climate change scenarios | Gornott | Becker |
| Fly, Freya | Drip irrigation in organic potato cultivation: A comparison of two irrigation systems, two water volumes and two potato varieties | Weber Tobias | Bruns |
| Gruber, Elias | Summer and winter annual cultivation of caraway and coriander in a mixture with wheat | Athmann | Horn |
| Habermann, Hanna | Inhibition of sperm receptors (TLR 7(8) to influence the sex of bovine embryos | Hinrichs | Hölker (University of Göttingen) |
| Heckmann, Tim | Modeling the effects of climate change and elevated CO² on rice and maize yields in Madagascar | Gornott | Hampf (PIK Potsdam) |
| Herbig, Anna Pauline | Lying behavior of dairy cows before and during drying off in relation to milk yield and udder pressure | Zipp | Knierim |
| Hedgehog, Alexander | not public | Finckh | Bácanovic Sisic |
| Kessler, Rebecca | Success of measures to colonize autochthonous arable weed species on the Hessian state domain Frankenhausen | van Elsen | Athmann |
| Lehmann, Teresa | not public | Athmann | Graß |
| Leygraf, Sven | Opportunities and risks of a green ideas workshop on the Lower Rhine | New | Pabst (Niederrhein University of Applied Sciences |
| Loesche, David | Recovering nutrients from human urine with organic adsorbents - An adsorption experiment with calcium-modified and unmodified biochars from hemp shives and common reed | Kätzl | Ludwig |
| Lutz, Christian Johannes | Development of a consulting concept towards a climate-friendly organic farm: Climate assessment of a sample farm, catalog of climate protection measures, feasibility analysis | Athmann | Bruns |
| Mailänder, Hanna Sophia | The understanding of sustainability in agriculture and forestry. One term - many interpretations | Krikser | Athmann |
| Mühlenbrock, Christina | Screening of different varieties of Calendula officinalis L. in different soil climates with regard to plant cultivation properties, active ingredient content and flowering properties | Athmann | Weber Fabian |
| Niedermeier, Johann | not public | Stefanovic | Strassner |
| Nöring, Maria | The historical development of 'green areas' in German workshops for people with disabilities (WfbM) | van Elsen | New |
| Politor, Merlin | not public | Horn | Graß |
| Ruch, Benjamin | Evaluation of the humus balance model 'HU-MOD' using long-term experimental data sets | Athmann | Brock |
| Rzepecki, Isabell | Development of recommendations for action to ensure deforestation-free supply chains - avoiding deforestation on the basis of Science Based Targets for Nature and other frameworks, tools and initiatives for corporate biodiversity management | Plieninger | King |
| Saathoff, Georg | Techno-economic evaluation of batch harvesting and processing of food grains and grain legumes - A value chain perspective | Möller | Weedon |
| Saidi, Alborz | Fusarium spp. Associated with ears and stalks of maize as affected by differential tillage and precrop management | Sisic | Backes |
| Sarazin, Till | Earthworm abundance and species spectrum on organically managed arable land with and without loess application: influence of different crop rotations and organic fertilizers | Athmann | C. Wachendorf |
| Schmidt, Maria Isabel | not public | Saucke | Athmann |
| Schumacher, Lena | Challenges and strategies along the regional value chain of pulses - from cultivation to university catering of a student union in Hesse | Krikser | Stefanovic |
| Siebenlist, Johanna | Crop modeling maize yields under climate change and agroforestry adaptation in Dodoma, Tanzania | Gornott | Hampf (ZALF) |
| Stark, Gloria | Design of a therapy garden for the Werraland Clinic, Bad Sooden Allendorf | van Elsen | New |
| Steuernagel, Katharina | Root growth in an agroforestry system of pasture and grassland: species-specific root length density, root mass and functional root properties | Athmann | Grass |
| Day, Oskar Daniel Dirk Lorenz | Sensory quality evaluation of different aniseed accessions in consumer tests | Athmann | Weber Fabian |
| Thiessen, Gesa Katharina | Influence of horn status, housing and management conditions on cortisol metabolites in feces as an indicator of physiological stress in dairy cow herds | Ebinghaus | Knierim |
| Vogt, Carla | Amino sugar quantification in extracellular polymeric substances (EPS) of bacterial and fungal species | Jörgensen | Horn |
| Werner, Annika | The willingness to participate in nature conservation measures on agricultural land using the example of the Gießen-Süd field meadow project | van Elsen | Athmann |
| Willenbrock, Jonathan | Online marketing of organic food - state of the art and potential using the example of subscription boxes | Zander | Möller |
| Williges, Simon | Development of a marketing concept for the 'coffee bike' - analysis of practical success factors based on expert interviews with event catering managers | Jahnke | Möller |
| Name | Thesis | Supervisor 1 | Supervisor 2 |
| Adebomi, Adedayo | Comparison of consumer perception, knowledge and attitude towards food recall between developed and developing countries - A study of Ghana, Nigeria, Germany and the United Kingdom | Pichner | Krejbich |
| Ahmed, Yousuf | Use of Big Data, Predictive Analysis and Consumer Behavior for costeffective and efficient Menu Development: Case study of Bella & Bona | Allgaier | Page |
| Ajaegbu, Onyinyechi | Leveraging Artificial intelligence (AI) to tackle the Food Waste Challenge: A Study on the effectiveness of Al-Based approaches in reducing Food Easte in Food Businesses | Chalupová | Kissi |
| Anjum,, Arif | not public | Quadt | Schopp (Nestlé) |
| Benny, Christina | Influence of viscosity on pictorial properties of Polyvinylpyrrolidone (PVP) with different K values in Dihydrate Cupric Chloride (DCC) method | Weber, Fabian | Busscher |
| Buchfink, Stephan | Effect of beeswax and talcum on alginate edible films and their applicability for preserving fresh pasta | Pichner | Marilla Horn FB 10 |
| Carreno Gonzalez, Javiera | Implementation of IFS PACSecure requirements in the plastic department of Dupon Deutschland GmbH, using the continious improvement process | Lopp | Pichner |
| Chakacha, Vidzo Eve | Health and sustainability aspects in school meal programs worldwide: A status quo analysis | Stefanovic | Strassner (FH Münster) |
| Cußmann, Viola-Maria | Implementation of SDGs at a consulting company according to the SDG Compass - a contribution to the transformation of Experts Institut Beratungs GmbH towards sustainability development | Chalupová | Christian Reinfelder |
| Heijmerink, Gaby | Consumers' perception on the branding strategy of the new meat company Redefine Meat | Stefanovic | Laura van de Wijdeven |
| Jayaramareddy, Karthik Kumar | Studying process product properties during PEF treatment of milk by utilizing different electrodes | Lopp | Aganovic (DIL Quakenbrück) |
| Johnson, Sharon-Rose | not public | Chalupová | Pichner |
| Khan, Jibran Ali | Investigation of technologically functional properties of black soldier fly protein | Pichner | Kashif Ur Rehman (German Institute of Food Technology) |
| Lasmana, Leonny Agustina | Consumer Acceptance of Processed Insect-Based Food Products in Indonesia | Jahnke | Zander |
| Mahtarin, Refat | Identifying the Factors (Household Food Waste Level) Influencing the behavior of University Students in Germany towards Circular Food System | Chalupová | Pichner |
| N Ngullie, Zanthunglo | not public | Pichner | Stave |
| Nishidh, Oliya | not public | Pichner | Küpker (Apetitio company) |
| Odukoya, Adefunke | Comparative Study of the level of compliance of meat handlers in private corporate processing plants and individual street handlers to food safety and hygiene standards in Ibadan, Nigeria | Pichner | Lopp |
| Okunola, Bayonle | Impact of food labeling and certification on consumer trust in Nigeria | Lopp | Quadt |
| Omotayo, Busola Ruth | The influence of Food product packaging attributes on purchase decisions of soft drinks among consumers in Nigeria and Germany | Quadt | Pichner |
| Rehman, Abdul | Quality and shelf-life analysis of cereal-based simultaneously 3D printed and baked food | Pichner | Strahilov |
| Rohardjo, Devina Andrea | Social Media Listening: A Case Study in Consumer Research about Snacking | Allgaier | Maricato (Ingredion, UK) |
| Sadhu, Abbigel | Study of Sustainability of Novel yellow chlorella for food pruposes as alternative protein source | King, Bettina | Smetana (University of Hanover |
| Santoso, Jevon Ardy | not public | Quadt | Pichner |
| Shakeel, Shagufta | not public | Allgaier | Stefanovic |
| Singh, Himani | What's the next in dairy: analysis of today's aseptic dairy market landscape and the potential of product innovation | Quadt | Pichner |
| Subedi, Suraj | not public | Quadt | Pichner |
| Vahid Kheyrkhah, Navid | Modeling the influence of different cooking factors using Box-Benklen design in a household baking oven on meat quality and cooking efficiency parameters | Quadt | Skorupka |
| Zaroukian, Laury | Perception and realization of Quality Management Systems in food start-ups | Lopp | Quadt |
| Name | Thesis | Supervisor 1 | Supervisor 2 |
|---|---|---|---|
| Abdulazeez, Abdulafeez Olalekan | Assessing the Potential of Mycelium-Based Novel Food Products: Novelty, Sustainability and Consumer Behavior | Prof. Spiller | Kristin Jürkenbeck |
| Amodemaja, Titilayo Samiat | CSR Practices of small and medium Agribusiness Firms in Nigeria | Prof. Bettina König | |
| Bae, Dongjin | Cambodian consumer's willingness to pay, perception and their preferences towards safe agriculture products - focusing on vegetables and fruits | Prof. Mußhoff | |
| Gottstein, Claudia Hanna Luz | Selecting shade tree species to optimize ecosystems service delivery in Peruvian cacao agroforestry | Prof. Veldkmap | Prof. Tscharntke |
| Ibbeken, Lykke | Peatland Protection in Schleswig Holstein and Mecklenburg-Vorpommern. Comparing the policy design and resulting social-ecological fit | Prof. Thiel | |
| Kobra, Khadizatul | Soil carbon fractions and C-mineralization in topsoils of arable alley cropping systems | ||
| Miyaura, Koki | Exploring consumer understanding of the environmental impacts of eating meat and readiness to adopt environmentally conscious diets in four different countries | Prof. Spiller | |
| Muili, Kehinde Babatunde | Dutch Disease Effect of Oil Boom on Agricultural Sector in Nigeria | Prof. Cramon-Taubadel | |
| Oriahki, Godwin Osas | Collaborative assessment of the sustainability of microenterprise processing of an underutilized species: A case study of a women's group marketing cocoyam amala in South-Western | Prof. Kaufmann | |
| Oyewale, Yusuf Abayomi | Heterogeneity in effects of mixed maize-livestock farming patterns on household food security and child nutrition | Prof. Colen | Edwin Kenamu |
| Name | Thesis | Supervisor 1 | Supervisor 2 |
|---|---|---|---|
| Bekoe, Joseph | The contribution of organic farming and trade in the transformation of global food systems towards sustainability: The case of German organic fruit and vegetable importers. University of Kassel | ||
| Elshamy, Abdallah | The effect of raw materials composition and extrusion parameters on the texture properties of high-moisture met analogs made of Faba bean, Yellow Pea and Soybean protein concentrates and their mixtures | ||
| Mavridou, Sofia | Comparative life cycle assessment between strained yogurt and plant-based yogurt. | ||
| Thomas George, Jaisal | A guide for restaurant managers to generate a simplified guidelines for illiterate employees to comprehend the concept of HACCP |